US Coffee Market Synopsis
The US Coffee are Expected to Grow at a Significant Growth Rate, and the Forecast Period is 2023-2030, Considering the Base Year as 2022.
The coffee market refers to the economic and commercial environment where coffee beans and coffee-related products are bought and sold. It encompasses all aspects of the coffee industry, including the cultivation, processing, roasting, packaging, distribution, and consumption of coffee.
- The United States coffee market is a thriving and influential industry that holds a prominent place in American culture. With a deep-rooted coffee tradition, the country boasts a diverse array of coffee consumption habits, from the bustling coffee shops in urban centers to the convenience of single-serve coffee options in homes and offices.
- Major coffee shop chains, as well as small independent cafes and roasters, contribute to the coffee culture in the US, offering a wide range of coffee beverages, artisanal creations, and seasonal Flavors. Coffee has become an integral part of daily routines for many Americans, whether as a morning pick-me-up, a mid-day break, or a socializing activity with friends and colleagues.
- The US coffee market continually evolves with changing consumer preferences and demands. The emphasis on ethical sourcing, fair trade, and environmentally sustainable practices reflects the growing awareness of responsible coffee consumption. Coffee enthusiasts drive the exploration of new brewing methods, flavors, and origins.
Top Key Players Involved Are:
"Nestlé SA (Switzerland), The J.M. Smucker Company (USA), The Kraft Heinz Company (USA), Starbucks Corporation (USA), JDE Peet's (Netherlands), Keurig Dr. Pepper (USA), Lavazza Group (Italy), Tchibo Coffee International Ltd. (Germany), Massimo Zanetti Beverage Group (Italy), illycaffè S.p.A. (Italy), D.E. Master Blenders 1753 (Netherlands), Jacobs Douwe Egberts (Netherlands), Strauss Group Ltd. (Israel), UCC Ueshima Coffee Co., Ltd. (Japan), Melitta Group (Germany), Eight O'Clock Coffee Company (USA), Luigi Lavazza S.p.A. (Italy), Farmer Bros. Co. (USA), Peet's Coffee & Tea, Inc. (USA), Community Coffee Company (USA) and Other Major Players"
US Coffee Market Trend Analysis
Innovation in Coffee Products
- In the dynamic US coffee market, innovation in coffee products is a key driving force behind its continuous growth and popularity. Coffee companies strive to meet the changing preferences of consumers by introducing unique flavor blends, sustainable sourcing practices, and novel brewing methods. This dedication to creativity ensures coffee enthusiasts have access to diverse and exceptional coffee experiences.
- Specialty coffee remains a focal point of innovation, as artisanal roasters and small-batch producers explore new coffee bean varieties and roasting techniques. The emphasis on quality craftsmanship appeals to discerning consumers seeking distinct and refined coffee flavors.
- Technological advancements have revolutionized the coffee industry, offering convenient solutions like smart coffee machines and mobile ordering apps. Customization options and digital marketing strategies further enhance the overall coffee experience, fostering strong connections with coffee enthusiasts and sustaining the market's influence and relevance.
Source: Statista
In the above graph, the US coffee shop market witnessed fluctuations from 2018 to 2022, responding to various external influences. After consistent growth in 2018 and 2019, reaching 45.4 billion U.S. dollars and 47.5 billion U.S. dollars, respectively, the market experienced a downturn in 2020 due to the COVID-19 pandemic, decreasing to 36 billion U.S. dollars. However, the market displayed resilience in 2021, rebounding to 39.5 billion U.S. dollars, and continued its strong recovery in 2022, reaching a market value of 45.8 billion U.S. dollars. Throughout this period, the coffee market demonstrated its enduring appeal and adaptability, cementing its position as a significant player in the US consumer landscape.
Growing Coffee Culture
- The growing coffee culture is a significant opportunity for the US coffee market. With coffee becoming an integral part of daily life for many Americans, there is a rising interest in exploring diverse coffee experiences. Specialty coffee shops and cafes serve as social hubs, attracting coffee enthusiasts seeking unique flavor profiles and high-quality beverages.
- This cultural shift creates an environment for coffee businesses to thrive. Roasters can showcase their craft and expertise, highlighting ethical sourcing practices and sustainability efforts. Additionally, the coffee culture encourages innovation in product offerings, packaging, and marketing, allowing companies to cater to evolving consumer tastes.
- The coffee culture's expansion opens up new avenues for businesses to reach a broader audience through digital platforms and online sales. By embracing creativity and community engagement, the US coffee market can seize the opportunity to solidify its position and meet the demands of coffee enthusiasts across the nation.
Segmentation Analysis of The US Coffee Market
US Coffee Market Segments cover the Form, Speciality Coffee, Flavors, Distribution Channel, and End-Users. By Form, the ground coffee segment is Anticipated to Dominate the Market Over the Forecast Period.
- Ground coffee maintains its firm grip as the dominant choice in the US coffee market. With its easy preparation and consistent flavor, ground coffee is the go-to option for many coffee enthusiasts. Its compatibility with various brewing methods ensures its popularity in households and workplaces alike, providing a reliable and enjoyable coffee experience.
- The versatility of ground coffee further cements its position as a favorite among consumers. From classic blends to specialty and flavored options, ground coffee offers a diverse range of choices to satisfy various taste preferences.
- Manufacturers are continually meeting the demands of the evolving coffee landscape by introducing innovative ground coffee blends and highlighting ethical sourcing practices. Ground coffee thrives in a competitive market due to its adaptability to various taste preferences and brewing methods.
Country Analysis of the US Coffee Market
California is Expected to Dominate the Market Over the Forecast Period.
- California holds a prominent position in the US coffee market, with its vibrant coffee culture and strong presence of specialty coffee shops and roasters. Cities like Los Angeles and San Francisco are renowned for their thriving coffee scenes, attracting coffee enthusiasts seeking unique and high-quality coffee experiences.
- The state's diverse population and urban centers contribute to the demand for specialty coffee, making California a hub for coffee innovation and experimentation. Its emphasis on sustainability and ethical sourcing aligns with the increasing consciousness of coffee consumers, reinforcing its position as a dominant player in the market.
- While California's influence on the US coffee market is significant, it is important to recognize that other states also play crucial roles in the coffee industry's growth and diversity. The coffee market in the United States is dynamic, with various regions contributing to the country's rich coffee culture and the ever-evolving preferences of coffee enthusiasts nationwide
Covid-19 Impact Analysis on the US Coffee Market
- The COVID-19 pandemic had a profound impact on the US coffee market. With the closure of coffee shops and restaurants during lockdowns, there was a significant decline in out-of-home coffee consumption. Many coffee businesses faced financial challenges and had to adapt their operations to survive.
- At the same time, there was a notable shift to at-home coffee consumption as people spent more time indoors. Consumers stocked up on coffee beans and single-serve coffee pods, leading to increased demand for coffee products in grocery stores and online platforms.
- The pandemic also disrupted coffee supply chains, affecting the transportation and distribution of coffee beans. Travel restrictions and labor shortages in coffee-producing countries caused potential delays and supply shortages, further adding to the market's challenges. Amidst challenges, coffee businesses adapted to online orders and contactless payments to meet changing consumer behaviors.
Top Key Players Covered in The US Coffee Market
- Nestlé SA (Switzerland)
- The J.M. Smucker Company (USA)
- The Kraft Heinz Company (USA)
- Starbucks Corporation (USA)
- JDE Peet's (Netherlands)
- Keurig Dr. Pepper (USA)
- Lavazza Group (Italy)
- Tchibo Coffee International Ltd. (Germany)
- Massimo Zanetti Beverage Group (Italy)
- illycaffè S.p.A. (Italy)
- E. Master Blenders 1753 (Netherlands)
- Jacobs Douwe Egberts (Netherlands)
- Strauss Group Ltd. (Israel)
- UCC Ueshima Coffee Co., Ltd. (Japan)
- Melitta Group (Germany)
- Eight O'Clock Coffee Company (USA)
- Luigi Lavazza S.p.A. (Italy)
- Farmer Bros. Co. (USA)
- Peet's Coffee & Tea, Inc. (USA)
- Community Coffee Company (USA) and Other Major Players
Key Industry Developments in the US Coffee Market
In August 2022, FairWave, a collective of specialty coffee brands based in Missouri, US, recently acquired Up Coffee Roasters in Minneapolis. The deal's financial details remain undisclosed, but the acquisition aims to bolster FairWave's pool of local coffee companies in the Midwest. Launched in 2020, FairWave's mission revolves around uplifting coffee brands by energizing their businesses and celebrating their unique culture and heritage. Up Coffee Roasters serves over 1,000 coffee shops, restaurants, hotels, and universities in Minneapolis.
In July 2022, Keurig Dr. Pepper announced the introduction of Intelligentsia K-Cup pods for its Keurig brewing system, responding to the increasing demand for specialty coffee in the US. The partnership with Intelligentsia Coffee, a Chicago-based roaster, highlights the growing appeal of specialty coffee in the US at-home coffee market. Notably, both Keurig Dr. Pepper and Intelligentsia Coffee are under the ownership of German conglomerate JAB Holding Company, which acquired a majority stake in Intelligentsia Coffee through its Peet's Coffee chain in 2015.
US Coffee Market
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Base Year:
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2022
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Forecast Period:
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2023-2030
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Historical Data:
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2016 to 2021
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Market Size in 2022:
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USD XXX Bn.
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Forecast Period 2023-30 CAGR:
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XXX%
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Market Size in 2030:
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USD XXX Bn.
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Segments Covered:
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By Forms
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- Whole Coffee Beans
- Ground Coffee
- Instant Coffee
- Coffee Pods & Capsules
- Espresso
- Others
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By Source
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By Speciality Coffee
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- Single-Origin Coffee
- Micro-Lot Coffee
- Organic Coffee
- Direct Trade Coffee
- Cold Brew & Nitro Cold Brew Coffee Others
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By Process
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- Caffeinated
- Decaffeinated
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By Flavors
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- Vanilla
- Caramel
- Hazelnut
- Mocha
- Cinnamon
- Others
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By Distribution Channel
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|
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By End-Users
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- Individual Coffee Drinkers
- Coffee Shop Patrons
- Office & Workplace Consumers
- Catering & Hospitality Industry
- Bakeries & Dessert Shops Others
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Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By Forms
3.2 By Source
3.3 By Speciality Coffee
3.4 By Process
3.5 By Flavors
3.6 By Distribution Channel
3.7 By End-Users
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.3.1 Drivers
4.3.2 Restraints
4.3.3 Opportunities
4.5.4 Challenges
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: US Coffee Market by Forms
5.1 US Coffee Market Overview Snapshot and Growth Engine
5.2 US Coffee Market Overview
5.3 Whole Coffee Beans
5.3.1 Introduction and Market Overview
5.3.2 Key Market Trends, Growth Factors and Opportunities
5.3.3 Impact of Covid-19
5.3.4 Historic and Forecasted Market Size (2016-2030F)
5.3.5 Key Market Trends, Growth Factors and Opportunities
5.3.6 Whole Coffee Beans: Geographic Segmentation
5.4 Ground Coffee
5.4.1 Introduction and Market Overview
5.4.2 Key Market Trends, Growth Factors and Opportunities
5.4.3 Impact of Covid-19
5.4.4 Historic and Forecasted Market Size (2016-2030F)
5.4.5 Key Market Trends, Growth Factors and Opportunities
5.4.6 Ground Coffee: Geographic Segmentation
5.5 Instant Coffee
5.5.1 Introduction and Market Overview
5.5.2 Key Market Trends, Growth Factors and Opportunities
5.5.3 Impact of Covid-19
5.5.4 Historic and Forecasted Market Size (2016-2030F)
5.5.5 Key Market Trends, Growth Factors and Opportunities
5.5.6 Instant Coffee: Geographic Segmentation
5.6 Coffee Pods & Capsules Espresso
5.6.1 Introduction and Market Overview
5.6.2 Key Market Trends, Growth Factors and Opportunities
5.6.3 Impact of Covid-19
5.6.4 Historic and Forecasted Market Size (2016-2030F)
5.6.5 Key Market Trends, Growth Factors and Opportunities
5.6.6 Coffee Pods & Capsules Espresso: Geographic Segmentation
5.7 Others
5.7.1 Introduction and Market Overview
5.7.2 Key Market Trends, Growth Factors and Opportunities
5.7.3 Impact of Covid-19
5.7.4 Historic and Forecasted Market Size (2016-2030F)
5.7.5 Key Market Trends, Growth Factors and Opportunities
5.7.6 Others: Geographic Segmentation
Chapter 6: US Coffee Market by Source
6.1 US Coffee Market Overview Snapshot and Growth Engine
6.2 US Coffee Market Overview
6.3 Arabica
6.3.1 Introduction and Market Overview
6.3.2 Key Market Trends, Growth Factors and Opportunities
6.3.3 Impact of Covid-19
6.3.4 Historic and Forecasted Market Size (2016-2030F)
6.3.5 Key Market Trends, Growth Factors and Opportunities
6.3.6 Arabica: Geographic Segmentation
6.4 Robusta
6.4.1 Introduction and Market Overview
6.4.2 Key Market Trends, Growth Factors and Opportunities
6.4.3 Impact of Covid-19
6.4.4 Historic and Forecasted Market Size (2016-2030F)
6.4.5 Key Market Trends, Growth Factors and Opportunities
6.4.6 Robusta: Geographic Segmentation
Chapter 7: US Coffee Market by Speciality Coffee
7.1 US Coffee Market Overview Snapshot and Growth Engine
7.2 US Coffee Market Overview
7.3 Single-Origin Coffee
7.3.1 Introduction and Market Overview
7.3.2 Key Market Trends, Growth Factors and Opportunities
7.3.3 Impact of Covid-19
7.3.4 Historic and Forecasted Market Size (2016-2030F)
7.3.5 Key Market Trends, Growth Factors and Opportunities
7.3.6 Single-Origin Coffee: Geographic Segmentation
7.4 Micro-Lot Coffee
7.4.1 Introduction and Market Overview
7.4.2 Key Market Trends, Growth Factors and Opportunities
7.4.3 Impact of Covid-19
7.4.4 Historic and Forecasted Market Size (2016-2030F)
7.4.5 Key Market Trends, Growth Factors and Opportunities
7.4.6 Micro-Lot Coffee: Geographic Segmentation
7.5 Organic Coffee
7.5.1 Introduction and Market Overview
7.5.2 Key Market Trends, Growth Factors and Opportunities
7.5.3 Impact of Covid-19
7.5.4 Historic and Forecasted Market Size (2016-2030F)
7.5.5 Key Market Trends, Growth Factors and Opportunities
7.5.6 Organic Coffee: Geographic Segmentation
7.6 Direct Trade Coffee
7.6.1 Introduction and Market Overview
7.6.2 Key Market Trends, Growth Factors and Opportunities
7.6.3 Impact of Covid-19
7.6.4 Historic and Forecasted Market Size (2016-2030F)
7.6.5 Key Market Trends, Growth Factors and Opportunities
7.6.6 Direct Trade Coffee: Geographic Segmentation
7.7 Cold Brew & Nitro Cold Brew Coffee
7.7.1 Introduction and Market Overview
7.7.2 Key Market Trends, Growth Factors and Opportunities
7.7.3 Impact of Covid-19
7.7.4 Historic and Forecasted Market Size (2016-2030F)
7.7.5 Key Market Trends, Growth Factors and Opportunities
7.7.6 Cold Brew & Nitro Cold Brew Coffee: Geographic Segmentation
7.8 Others
7.8.1 Introduction and Market Overview
7.8.2 Key Market Trends, Growth Factors and Opportunities
7.8.3 Impact of Covid-19
7.8.4 Historic and Forecasted Market Size (2016-2030F)
7.8.5 Key Market Trends, Growth Factors and Opportunities
7.8.6 Others: Geographic Segmentation
Chapter 8: US Coffee Market by Process
8.1 US Coffee Market Overview Snapshot and Growth Engine
8.2 US Coffee Market Overview
8.3 Caffeinated
8.3.1 Introduction and Market Overview
8.3.2 Key Market Trends, Growth Factors and Opportunities
8.3.3 Impact of Covid-19
8.3.4 Historic and Forecasted Market Size (2016-2030F)
8.3.5 Key Market Trends, Growth Factors and Opportunities
8.3.6 Caffeinated: Geographic Segmentation
8.4 Decaffeinated
8.4.1 Introduction and Market Overview
8.4.2 Key Market Trends, Growth Factors and Opportunities
8.4.3 Impact of Covid-19
8.4.4 Historic and Forecasted Market Size (2016-2030F)
8.4.5 Key Market Trends, Growth Factors and Opportunities
8.4.6 Decaffeinated: Geographic Segmentation
Chapter 9: US Coffee Market by Flavors
9.1 US Coffee Market Overview Snapshot and Growth Engine
9.2 US Coffee Market Overview
9.3 Vanilla
9.3.1 Introduction and Market Overview
9.3.2 Key Market Trends, Growth Factors and Opportunities
9.3.3 Impact of Covid-19
9.3.4 Historic and Forecasted Market Size (2016-2030F)
9.3.5 Key Market Trends, Growth Factors and Opportunities
9.3.6 Vanilla: Geographic Segmentation
9.4 Caramel
9.4.1 Introduction and Market Overview
9.4.2 Key Market Trends, Growth Factors and Opportunities
9.4.3 Impact of Covid-19
9.4.4 Historic and Forecasted Market Size (2016-2030F)
9.4.5 Key Market Trends, Growth Factors and Opportunities
9.4.6 Caramel: Geographic Segmentation
9.5 Hazelnut
9.5.1 Introduction and Market Overview
9.5.2 Key Market Trends, Growth Factors and Opportunities
9.5.3 Impact of Covid-19
9.5.4 Historic and Forecasted Market Size (2016-2030F)
9.5.5 Key Market Trends, Growth Factors and Opportunities
9.5.6 Hazelnut: Geographic Segmentation
9.6 Mocha
9.6.1 Introduction and Market Overview
9.6.2 Key Market Trends, Growth Factors and Opportunities
9.6.3 Impact of Covid-19
9.6.4 Historic and Forecasted Market Size (2016-2030F)
9.6.5 Key Market Trends, Growth Factors and Opportunities
9.6.6 Mocha: Geographic Segmentation
9.7 Cinnamon
9.7.1 Introduction and Market Overview
9.7.2 Key Market Trends, Growth Factors and Opportunities
9.7.3 Impact of Covid-19
9.7.4 Historic and Forecasted Market Size (2016-2030F)
9.7.5 Key Market Trends, Growth Factors and Opportunities
9.7.6 Cinnamon: Geographic Segmentation
9.8 Others
9.8.1 Introduction and Market Overview
9.8.2 Key Market Trends, Growth Factors and Opportunities
9.8.3 Impact of Covid-19
9.8.4 Historic and Forecasted Market Size (2016-2030F)
9.8.5 Key Market Trends, Growth Factors and Opportunities
9.8.6 Others: Geographic Segmentation
Chapter 10: US Coffee Market by Distribution Channel
10.1 US Coffee Market Overview Snapshot and Growth Engine
10.2 US Coffee Market Overview
10.3 On-trade
10.3.1 Introduction and Market Overview
10.3.2 Key Market Trends, Growth Factors and Opportunities
10.3.3 Impact of Covid-19
10.3.4 Historic and Forecasted Market Size (2016-2030F)
10.3.5 Key Market Trends, Growth Factors and Opportunities
10.3.6 On-trade: Geographic Segmentation
10.4 Off-trade
10.4.1 Introduction and Market Overview
10.4.2 Key Market Trends, Growth Factors and Opportunities
10.4.3 Impact of Covid-19
10.4.4 Historic and Forecasted Market Size (2016-2030F)
10.4.5 Key Market Trends, Growth Factors and Opportunities
10.4.6 Off-trade: Geographic Segmentation
Chapter 11: US Coffee Market by End-Users
11.1 US Coffee Market Overview Snapshot and Growth Engine
11.2 US Coffee Market Overview
11.3 Individual Coffee Drinkers
11.3.1 Introduction and Market Overview
11.3.2 Key Market Trends, Growth Factors and Opportunities
11.3.3 Impact of Covid-19
11.3.4 Historic and Forecasted Market Size (2016-2030F)
11.3.5 Key Market Trends, Growth Factors and Opportunities
11.3.6 Individual Coffee Drinkers: Geographic Segmentation
11.4 Coffee Shop Patrons
11.4.1 Introduction and Market Overview
11.4.2 Key Market Trends, Growth Factors and Opportunities
11.4.3 Impact of Covid-19
11.4.4 Historic and Forecasted Market Size (2016-2030F)
11.4.5 Key Market Trends, Growth Factors and Opportunities
11.4.6 Coffee Shop Patrons: Geographic Segmentation
11.5 Office & Workplace Consumers
11.5.1 Introduction and Market Overview
11.5.2 Key Market Trends, Growth Factors and Opportunities
11.5.3 Impact of Covid-19
11.5.4 Historic and Forecasted Market Size (2016-2030F)
11.5.5 Key Market Trends, Growth Factors and Opportunities
11.5.6 Office & Workplace Consumers: Geographic Segmentation
11.6 Catering & Hospitality Industry
11.6.1 Introduction and Market Overview
11.6.2 Key Market Trends, Growth Factors and Opportunities
11.6.3 Impact of Covid-19
11.6.4 Historic and Forecasted Market Size (2016-2030F)
11.6.5 Key Market Trends, Growth Factors and Opportunities
11.6.6 Catering & Hospitality Industry: Geographic Segmentation
11.7 Bakeries
11.7.1 Introduction and Market Overview
11.7.2 Key Market Trends, Growth Factors and Opportunities
11.7.3 Impact of Covid-19
11.7.4 Historic and Forecasted Market Size (2016-2030F)
11.7.5 Key Market Trends, Growth Factors and Opportunities
11.7.6 Bakeries: Geographic Segmentation
11.8 Dessert Shops
11.8.1 Introduction and Market Overview
11.8.2 Key Market Trends, Growth Factors and Opportunities
11.8.3 Impact of Covid-19
11.8.4 Historic and Forecasted Market Size (2016-2030F)
11.8.5 Key Market Trends, Growth Factors and Opportunities
11.8.6 Dessert Shops: Geographic Segmentation
11.9 Others
11.9.1 Introduction and Market Overview
11.9.2 Key Market Trends, Growth Factors and Opportunities
11.9.3 Impact of Covid-19
11.9.4 Historic and Forecasted Market Size (2016-2030F)
11.9.5 Key Market Trends, Growth Factors and Opportunities
11.9.6 Others: Geographic Segmentation
Chapter 12: Company Profiles and Competitive Analysis
12.1 Competitive Landscape
12.1.1 Competitive Positioning
12.1.2 US Coffee Sales and Market Share By Players
12.1.3 Industry BCG Matrix
12.1.4 Ansoff Matrix
12.1.5 US Coffee Industry Concentration Ratio (CR5 and HHI)
12.1.6 Top 5 US Coffee Players Market Share
12.1.7 Mergers and Acquisitions
12.1.8 Business Strategies By Top Players
12.2 NESTLÉ SA (SWITZERLAND)
12.2.1 Company Overview
12.2.2 Key Executives
12.2.3 Company Snapshot
12.2.4 Operating Business Segments
12.2.5 Product Portfolio
12.2.6 Business Performance
12.2.7 Key Strategic Moves and Recent Developments
12.2.8 SWOT Analysis
12.3 THE J.M. SMUCKER COMPANY (USA)
12.4 THE KRAFT HEINZ COMPANY (USA)
12.5 STARBUCKS CORPORATION (USA)
12.6 JDE PEET'S (NETHERLANDS)
12.7 KEURIG DR. PEPPER (USA)
12.8 LAVAZZA GROUP (ITALY)
12.9 TCHIBO COFFEE INTERNATIONAL LTD. (GERMANY)
12.10 MASSIMO ZANETTI BEVERAGE GROUP (ITALY)
12.11 ILLYCAFFÈ S.P.A. (ITALY)
12.12 D.E. MASTER BLENDERS 1753 (NETHERLANDS)
12.13 JACOBS DOUWE EGBERTS (NETHERLANDS)
12.14 STRAUSS GROUP LTD. (ISRAEL)
12.15 UCC UESHIMA COFFEE CO.
12.16 LTD. (JAPAN)
12.17 MELITTA GROUP (GERMANY)
12.18 EIGHT O'CLOCK COFFEE COMPANY (USA)
12.19 LUIGI LAVAZZA S.P.A. (ITALY)
12.20 FARMER BROS. CO. (USA)
12.21 PEET'S COFFEE & TEA
12.22 INC. (USA)
12.23 COMMUNITY COFFEE COMPANY (USA)
12.24 OTHER MAJOR PLAYERS
Chapter 13 Investment Analysis
Chapter 14 Analyst Viewpoint and Conclusion